Last-Minute Costume Revealed

Much to my surprise, we all managed to complete our costumes in time for Ottawa Comiccon: Holiday Edition over the weekend. My friends got some really great shots of our group, but they will have to wait until tomorrow because I spent way too long wrestling with the compatibility of unfamiliar camera RAW formats to finish going through them all. It was also my very first time trying to get edit photos of lightsabers so they look like they’re glowing.

The snowy weather provided a perfect backdrop to our group picture:


Photo by Ian Walton.

Left to right, that’s Darth Kristoff (with Olaf on his back), Darth Sven, Jedi Elsa, and me on the far right as Jedi Anna. Yes, we did do a Disney’s Frozen/Star Wars mashup.

I can definitely say that we had a lot of fun wearing these costumes, even for a con as small as the holiday one (which, let’s be honest, is more of a marketplace and less of a con). After all the work I put into this costume, I am determined to wear it on at least one other occasion, though!

First Bake of the Christmas Season

I wanted to spend today working on my last-minute costume, but the weather has started to change for the colder, and that meant that I had to make some changes to my house. The Weather Network is calling for rain, freezing rain, and snow over the weekend, so I had to be prepared. First, I had to put up the Christmas lights, since climbing on a ladder in the ice and snow is not a good idea.

Second, I had to clean the garage. I know it may not look like much, but it took me the rest of the day to get my garage this tidy. I really prefer to park under a roof in the winter; the car starts easier, it takes less time to get out the door because I don’t have brush/scrape off snow/ice, and it’s just generally better for the longevity of the vehicle. In warmer weather, however, my garage becomes my workshop-slash-storage-space, and it becomes cluttered and messy, and there’s no way you can get a car in there for about six months. So every fall I have to give it a good clean, and this year I’d let it get bad enough that it took me most of the day.

We still had to eat, of course, so I kept in the same mind-set as yesterday’s Clean Out Your Refrigerator Day — this having nothing to do with the fact that I still hadn’t gone to the grocery store, of course. I made grilled cheese for the family using yesterday’s Light Rye and Caraway Bread (page 75, Bread Machine: How to Prepare and Bake the Perfect Loaf (Jennie Shapter (2002)) and leftover cheese from the cheese-and-crackers tray from the Halloween party, which I think was mostly cheddar and Havarti, possibly Gouda. Sadly, there was just toast for me, since I have yet to find a non-dairy cheese that I actually like. Alongside the sandwiches I served cream of carrot soup that I had made up around Easter and frozen.

This weekend there is an annual fundraiser to send the area Pathfinders on an excursion, for which the younger girls (Sparks, Brownies and Guides) help out. The fundraiser is a holiday tea held at a local church. Parents supply beverages and baked goods, the Pathfinders organize and run the kitchen, the Guides serve the hot drinks, the Brownies serve cold drinks and treats, and the little Sparks just serve treats. The younger girls only work in one-hour shifts and are always given the chance to sit down and have tea and treats afterwards, so they love participating in this fundraiser. Plus, it makes them feel really grown up.

Thing 1 helped me choose and bake the treats we’ll be providing, which after a perusal of my cookbooks Thing 1 proclaimed had to be brownies-without-the-capital-B. She picked the recipe from Cookies: Recipes for Gifting & Sharing (Publications International Ltd., 2016), the classic brownies on page 35. Other than taking longer to bake than the directions specified, they went off without a hitch! Of course, I had to try one of the brownies before I packaged them to drop off tonight, and they’re rich and chocolatey soft, firm on the outside with a soft, moist (but not under-cooked) center. I am definitely pleased with this recipe, and not only because it’s so easy! My only qualm is that it has a bit of dairy inside, so maybe in the future I’ll be able to come up with a non-dairy version.

Last-Minute Costume

Some friends of mine had these great mash-up Halloween costumes this year, and they’d mentioned at a party this season that they’d like to upgrade them for a mini convention coming up this month. I’d like to say that they dragooned me into cosplaying with them, but I kind of volunteered. I’d made a similar costume before, how hard could it be, right?

I’m adapting two McCall’s patterns: M7225 (Misses’/Men’s Cape and Tunic Costumes) and M7229 (Men’s/Misses’ Nativity Scene Costumes). I don’t want to come out and say what it’s going to be just yet, because I’m not a hundred percent sure that I’m going to get it done in time. What I will definitely say is that it’s definitely not what the pattern designers had in mind.

I’ll be re-using some stencils from a few years ago and, if you know the movie that part of this costume is based on, these motifs might give it away. Even so, I’d be surprised if anyone can guess exactly what this mash-up costume will be. (No giving it away for those I’ve already told in person!)

At any rate, I think that this view will be my life for the next few days. I really hope that this costume turns out well; if so, I might be able to persuade my kiddos to do a group with me for the next ComicCon. Right now they’re talking Legend of Zelda instead, which I totally approve of, but it would be so much easier if I already had one of the costumes done this far in advance.